Gourmets Welcome

Gourmets Welcome

Guests aboard the EUROPA enjoy an amazing selection of gourmet cuisine from around the world, ensuring an exclusive culinary experience on every voyage.

The small luxury ship with a maximum of 400 guests from Hapag-Lloyd Cruises is inseparably linked to culinary excellence and perfect hospitality, celebrating them again this year with a culinary extravaganza as part of EUROPAs Beste. As the kickoff of the newly launched four-day short trip from Hamburg to Kiel, the culinary event will take place on August 2nd at the home port of Hapag-Lloyd Cruises. The gourmet event, followed by a short cruise, is very popular and is a fixed part of the culinary calendar for many connoisseurs. Before the EUROPA sets sail from Hamburg towards the Swedish island of Ven in the Öresund and Denmark's capital, Copenhagen, Tillman Fischer, the EUROPA's chef, welcomes numerous chefs of the European gourmet elite on board during the first weekend of August.